2019 CHINA INTERNATIONAL FOOD SAFETY TECHNOLOGY & INNOVATION EXPO.

The 2019 Expo was held at China International Exhibition Center (Sanyuanqiao) in Beijing, June 23-25, 2019. It is a platform for exhibitors to tell their stories on ingredients, manufacturing, testing, logistic, traceability, innovative processes/procedures and technologies throughout the whole supply chain.

Introduction

After successfully held China Food Safety Forum for four consecutive years, in 2013 alongside the forum, Economic Daily and ce.cn held its first China International Food Safety Technology & Innovations Expo (The Expo). The Expo is under the guidance of the Food Safety Commission of the State Council and it becomes the signature event for the week. The Expo has always been opened by vice-premier or equivalent.
The 2019 Expo will be held at China International Exhibition Center (Sanyuanqiao) in Beijing, June 23-25, 2019. This year’s expo is intended as an even higher standard with more international participants. The Expo is a showcase for best practices, latest technologies and innovations on producing the highest quality products. It is a platform for exhibitors to tell their stories on ingredients, manufacturing, testing, logistic, traceability, innovative processes/procedures and technologies throughout the whole supply chain.
The Expo’s attendees are regulatory makers, central and local government officials, custom/inspection authorities, companies seeking suppliers and the general public. Through a strong media campaign, it makes the public well informed on food safety and its latest

Date

23 – 25 June 2019

Concept Notes

Please download:Invitation&Introduction 2019 New Zealand National Pavilion to China Food Safety Expo 

Programme

Please download:2019 NZ Food Safety Promotion

Registration

Thank you for your participation in the New Zealand National Pavilion in 2019 CHINA INTERNATIONAL FOOD SAFETY TECHNOLOGY & INNOVATION EXPO.

Representative registration will be closed at NZ Time 24:00 pm on 17 May 2019. Confirm registration will be closed at NZ Time 24:00 pm on 24 May 2019. The payment process will be closed at NZ Time 24:00 on 31 May 2019.

Contacts:

Ms. Sarah XU (New Zealand),Tel: +64 (0) 9 271 6688

Mr. Bob XIAO (New Zealand), Tel: +64  (0) 21 034 8596

Email: info@hiik.vip